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COVID-19 Food Guide

22 April 2020 1minute

The COVID-19 Food Guide emphasises optimal dietary patterns during the Covid-19 crisis.


People confined to their home place during prolonged period of time and under psychological pressure, in conjunction with non-availability of their usual food items, due to potential shortage, might be unaware or confused in how to maintain a healthy and balanced diet. In addition, there is anxiety regarding fresh food items such as fruits and vegetables due to potential virus contamination.

The COVID-19 Food Guide tries to emphasize optimal dietary patterns during the Covid-19 self confinement to home, as well as several aspects related to food and people safety.

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